Saturday, April 19, 2008

New favorite beer


Yesterday, we made a family trip to Rhode Island. We biked a little (had to stop when son, Ethan, 3, kept elbowing Alison, 7 months, in our new bike trailer until she couldn't take it), went to Narragansett Beach, where everyone enjoyed themselves, and then headed to the Mews Tavern. Even though the girl who brought our food out dropped my son's pizza and half of my calzone on the floor and on Alison's stroller, we still had a good time. Main reason: I found a new favorite beer.

Flying Dog Doggy Style Pale Ale

It is described this way on the menu:

"Brilliant amber in color and dry hopped with buckets full of Cascades for an unrivaled hop flavor and aroma... this is a true representation of an American-style pale ale, using the finest ingredients. Flying Dog classic pale ale is a multi-award winning product, and is consistently ranked as one of the best pale ales in the U.S. This is what craft beer is all about."

The stuff is very good. As many know, I love Sam Adams, because it is consistently good and has good flavor. But Flying Dog is more complex, more flavorful. I don't know if I can afford to make it my regular beer - it only comes in 6-packs - but it will definitely have a place reserved in the beer drawer in my fridge.


Sad note: While driving through Wickford yesterday, we noticed that Wickford Gourmet, an EXCELLENT little place to grab a sandwich, chowder and chocolate chip cookie or brownie (in fact, its brownie was featured on Rachel Ray's show) has closed. The reason seems to be a mystery, as the Providence Journal could not get ahold of the new owner. The place had a great back porch which sometimes had entertainment, they had a huge case of cheeses and olives, tasty baked goods, and other cool foods. It was a great place to relax and have a beer and tuna melt. I'm pissed. Hopefully, someone will reopen the place and continue making the same high quality food. The place is a landmark. It needs to be saved.